You know that salty powdery onion soup mix you used to make sour cream and onion dip with Lays Regular chips? Delicious right? I still have a special place in my heart for it. This recipe is like the grown up version of that dip.…

In my humble opinion, pickled jalapeños make everything they touch taste better. Whether it’s nachos, tacos, salsa, or chilaquiles, pickled jalapeños add a delicious (mild) spicy tang to every dish. If you’re thinking to yourself right now, but I don’t like spicy food… please hear…

Well, aren’t you just the perfect little snack? Or breakfast. Or healthy dessert. I love keeping a container of my Chocolate Hazelnut Energy Balls in the fridge for whenever the mood (or craving) strikes. Energy balls are the perfect grab-and-go guilt free treat for whenever…

Chilaquiles are a recurring breakfast (or dinner) meal in our home. How can you go wrong with soft, spicy, soaked tortillas piled with a plethora of toppings? You cannot.  In February 2020 my husband and I went on a road trip in Mexico, driving from…