The combination of sweet sausage, soft figs and a tangy shallot sauce is honestly a flavour explosion in your mouth. Take it to the next level with a crusty baguette. Story time. This recipe is special to me. Back when I was a wee babe…

Sweet, sour and refreshing, this cocktail is like a lemon tart in a glass. If you love citrus beverages, then you will be drinking this all summer long. Hopefully with a side of Italian antipasti.  Check out the video below for a tutorial on how…

These meatballs are a cross between a true meatball and a ricotta dumpling. They’re juicy, oh so tender and served with a garlicky tomato sauce that is best soaked up with lots of carbs. Must love garlic. This recipe is for all my garlic lovers…

This blended mocha is the ultimate afternoon pick-me-up oh so creamy thanks to a special lil ingredient.  So creamy. Have you tried freezing milk and using it in frozen coffee drinks or smoothies? It makes the creamiest frozen beverage ever. Ditch the ice and try…